Anything you see below are simply suggestions for your big event. This is a slight sample of any menu that we can create, and implement to suit the theme of your event, as well as the budget. Please contact us for a quote, and let us design a menu to suit your needs. We can talk about what you like, and design the perfect menu for you! These sample menus are some of our best sellers, and might make your decision a little less overwhelming!



Dinner/Event Catering Sample Menu:


Lowcountry Sample Menu

Appetizers:
Mini Crabcakes with Pineapple Remoulade Sauce
Baked Brie En Croute with Apple Chutney
Brie with Honey and Candied Pecans
Goat Cheese Truffles
Fried Green Tomatoes with Pimiento Cheese Topping

Entrees:
Rolls
Frogmore Stew/Lowcountry Boil
Charleston Style Shrimp & Grits with Tasso Gravy

Vegetables:
Baked Mac & Cheese
Mashed Potato Bar
Chilled Asparagus with Chilled Lemon Mayo



Harvest Delight Menu

Appetizers:
Bourbon Pecan Chicken Tenders
Harvest Salad –Blend of Harvest Lettuce, Dried Cranberries, Candied Pumpkin Seeds, Goat Cheese Crumbles, & Pears Served with a Vanilla Balsamic Vinaigrette.

Entrees:
Yeast Rolls with Honey Butter
Honey Soy Glazed Porkloin

Vegetables:
Parmesan Roasted Green Beans
Mashed Sweet Potato Station Served with Praline Sauce, Marshmallows, Cinnamon, Brown Sugar, and Butter.

Dessert:
Spice Cake with Cream Cheese Icing, Carrot Cake, Pecan Pie, or Red Velvet Cheesecake.



Lunch/Office/Shower Catering Sample Menu:


Light Summer Menu

Summer Salad-Fresh Spring Mix, Praline Pecans, Strawberries, Blueberries,& Cheddar/Jack cheese. Served with a Raspberry Vinaigrette Dressing.
Chicken Salad Croissants
Fresh Fruit Salad with Honey coconut Drizzle
Cheesecake Brownies, Assorted Cookies, Salted Caramel Pecan Tassies, or Dessert Bar Trays



Cocktail Party Menu

Meatballs Marinara
Cheese Fondue with Fresh Fruit, Breads, and anything Dunkable
Antipasto Platter
Mini Crabcakes with Pineapple Chutney
Chilled Asparagus with Chilled Lemon Mayo
Fresh Fruit with Toasted Coconut Honey Yogurt
Chocolate Fondue/Caramel Fondue Station-Served with Marshmallows, Pretzels, Fruit, and anything Dunkable.